My Observations: Sigekiya’s Haruichiban Ramen

It has been quite some time since I last visited my favorite place for noodles here in Alabang. This is because mainly of the pandemic that started in March 2020 followed by a series of lockdown periods and varied forms of community quarantine. Along the way, I kept focusing on my corporate work and as a result of the social effects the pandemic had on local society, eating outside or having drinks at a coffee shop became much less frequent for me.

Very recently, I revisited Commercenter and, finally, I returned at last to Sigekiya Ramen which is a great place for Japanese meals, especially noodles (note: Sigekiya makes their own fresh noodles which always have nice texture and are always filling). For the newcomers reading this, I previously wrote my opinions about Sigekiya’s other meals like the Gojira Ramen, the Chicken Teriyakidon, the Yokohama Tantanmen, and my personal favorite the Tsukemen.  

Other than missing their great tasting food, I returned to the restaurant mainly to try out their latest offering – the Haruichiban Ramen.

The Haruichiban Ramen with a nice presentation!

Shortly after taking my seat inside, I ordered one Haruichiban Ramen which was priced at P300 (introductory price) and it was served to me in less than ten minutes time. It came in a regular-sized bowl which was still large in terms of containing all the content. Right from the start, the Haruichiban Ramen was hot and it had a very nice smell.

As this was my first time to have Haruichiban Ramen, I slowly examined it and noticed it had a brown looking soup with Sigekiya-made noodles under it, an entire boiled egg slashed into two, vegetables and a nice serving of pork. Everything was well prepared!

A closer look…

Then I started consuming the soup. It was delicious! To be specific, it had a strong flavor and I felt the taste of garlic. This is no ordinary soup. It’s really something made with careful mixing of ingredients with the goal of giving customers a delicious and unique experience. According to the Sigekiya waitress I talked with, the soup for Haruichiban Ramen has the taste on tonkotsu combined with miso and shoyu. Minced garlic was a key ingredient.

From that point on, I went on to consume the rest.

The noodles made by Sigekiya are always nice and filling to eat with the rest of the meal!

Ultimately, I really enjoyed Haruichiban Ramen. In fact, I love it and I would not hesitate to come back for it again in one of my future visits at Sigekiya. Haruichiban Ramen is very delicious and since it has Sigekiya’s own ramen combined with a nice serving of vegetables and the pork serving, it was easily filling. For the P300 I paid, I got great taste and satisfaction in return.

That being said, Sigekiya’s Haruichiban Ramen is highly recommended!

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Thank you for reading. If you find this article engaging, please click the like button below and also please consider sharing this article to others. If you are looking for a copywriter to create content for your special project or business, check out my services and my portfolio. Feel free to contact me as well. Also please feel free to visit my Facebook page Author Carlo Carrasco and follow me at HavenorFantasy@twitter.com

For more South Metro Manila community news and developments, come back here soon. Also say NO to fake news, NO to irresponsible journalism, NO to misinformation, NO to plagiarists, NO to reckless publishers and NO to sinister propaganda when it comes to news and developments. For South Metro Manila community developments, member engagements, commerce and other relevant updates, join the growing South Metro Manila Facebook group at https://www.facebook.com/groups/342183059992673

Gold Delight’s Pastillas de Langka

You guys and gals enjoy the taste and coolness of gelato? For the newcomers reading this, gelato is a frozen dessert of Italian origin and what makes it different from ice cream is that it is composed with more milk and less cream than ice cream, and is also usually made without egg yolks.

For us living in Metro Manila here in the Philippines, there is a certain gelato that consumers can avail of locally thanks to the Ice Cream House company and it is called Pastillas de Langka.

The Pastillas de Langka from Gold Delight.

Called a coconut gelato, Pastillas de Langka is pastillas ice cream with bits of jack fruit. It is composed of coconut milk, jackfruit, milk powder and extract, sugar, water, stabilizer and emulsifier. Served in 1-liter plastic containers, the Pastillas de Langka I bought in nearby Las Piñas City (note: vendor of Gold Delight ice cream there can be contacted for orders and inquiries 09154606505) cost me P135.

For the newcomers and foreigners reading this, pastillas (AKA Pastillas de Leche) is a popular Philippine delicacy made with milk as its core ingredient with refined sugar and calamansi juice as additional ingredients. I remember way back in my high school days when we were taught at school to make pastillas with powdered milk, refined sugar and condensed milk (liquid).

Going back to the Pastillas de Langka, I noticed how smooth, creamy and yet firm it is even when exposed to room temperature minutes after being brought out of the freezer. In short, it takes longer to melt compared to ice cream. If you want to know specific differences between gelato and ice cream, check this out.

How does it taste? Really good! Each serving of Pastillas de Langka I had was mildly sweet (with light flavors of pastillas and coconut milk). The bits of jackfruit (langka) added variety to the flavor.

A close look at Pastilla de Langka after a few servings scooped up. See the jackfruit bits?

If you are fond of cold dessert and want something tasty and mild with the sweetness, not to mention having lower fat content, then Ice Cream House’s Pastilla de Langka is recommended.   

For more content about Gold Delight and Ice Cream House, check out my Coffee Crumble-Cocoflan article as well as my DIY Sundae Box article. If you are interested in ordering Gold Delight ice cream products and have them delivered to your household, call mobile number 09190091543 or visit them on their Facebook at https://www.facebook.com/icecreamhouseph

The details regarding ordering such as how to pay, what form to fill up and how long it will take for orders to be delivered are available for viewing at the FB page.

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Thank you for reading. If you find this article engaging, please click the like button below and also please consider sharing this article to others. If you are looking for a copywriter to create content for your special project or business, check out my services and my portfolio. Feel free to contact me as well. Also please feel free to visit my Facebook page Author Carlo Carrasco and follow me at HavenorFantasy@twitter.com

Gold Delight’s DIY Sundae Box

Previously, I discussed the Coffee Crumble and Cocoflan ice cream of the Gold Delight brand made by the Ice Cream House company and both were really great. There are other many flavors of Gold Delight ice cream that are just waiting to be discovered like Brownie ala Mode, Triple Choco, Mango Overload, Avocado Frost and Double Dutch to name a few.

What I want to share to you here are my observations about another interesting thing from the Ice Cream House company that has been released to customers in light of the Christmas season. It is something meant to delight families, bring the parents/guardians and the children together in connection to their enjoyment of ice cream. That thing is the DIY Sundae Box which, as of this writing, is offered for P395 to customers (P295 if three Gold Delight half-gallon tubs were purchased).

The DIY Sundae Box has a nice exterior with a top label that says “Just add ice cream” and has the Gold Delight logo on a corner.

What does the DIY Sundae Box look like and what does it have? Check the pictures below.

This is what it looks like upon opening. Nice cards included.
Six party cups and six sugar cones.
Clockwise from the upper-left: roasted nuts, caramel syrup, choco fudge, chocolate chips, rainbow sprinkles and mini-marshmallows. Partially seen above is the ice cream scooper.
One nice pack of Fornaio de Fran Brownie Brittle! This one alone makes a nice snack.

With all the nice stuff in place, I decided to do some experimenting with the Gold Delight ice cream available (specifically Triple Chocolate, Avocado Frost and Mango Overload) using two party cups and one sugar cone. Check out the pics below…

I had Triple Choco ice cream scoops with mini-marshmallows and rainbow sprinkles. A great tasting delight!

My first experiment was a party cup filled with portions of Triple Chocolate ice cream with rainbow sprinkles and mini marshmallows on top. The result is a great taste! The Triple Choco ice cream has the expected strong chocolate flavor and the taste is enhanced with the rainbow sprinkles. The mini marshmallows made each bite delightful. I highly recommend this combination.

Scoops of Mango Overload plus Avocado Frost plus mini marshmallows plus rainbow sprinkles equal a nice fruity taste!

The next experiment was another party cup with portions of Avocado Frost and Mango Overload. I used mini marshmallows and rainbow sprinkles. The result is a really delightful taste that is fruity and has a candy taste. I personally recommend this combination.

I used one sugar cone with Mango Overload ice cream.

Out of curiosity, I used a cone with a rough scoop of Mango Overload. Good enough.  

Conclusion

The DIY Sundae Kit is a nice package designed to delight families, provide consumers (especially children) the opportunities to customize their ice cream, and even serve something nice to guests at parties. At its current price, it is worth getting and it spares the consumer from having to go all the way out to the stores to buy the ingredients to customize ice cream at home.

If you are curious for more or if you want to order a DIY Sundae Kit from Ice Cream House, contact them directly at mobile phone number 09190091543 or visit them on their Facebook at https://www.facebook.com/icecreamhouseph

The details regarding ordering such as how to pay, what form to fill up and how long it will take for orders to be delivered are available for viewing at the FB page.

If there is anyone among you who already availed of the DIY Sundae Kit of Ice Cream House, please tell me what you think of it. Did your kids enjoy it? Let me know in the comments below.

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Thank you for reading. If you find this article engaging, please click the like button below and also please consider sharing this article to others. If you are looking for a copywriter to create content for your special project or business, check out my services and my portfolio. Feel free to contact me as well. Also please feel free to visit my Facebook page Author Carlo Carrasco and follow me at HavenorFantasy@twitter.com

My Observations: Mang Pandesal with SPAM

Let me start by making clear to you all that I love eating the pandesal (a roll of bread common in the Philippines) sold by Mang Pandesal located at El Grande Avenue corner Tropical Avenue in BF International, Las Piñas City. Every day they sell freshly baked pandesal that is both affordable (at P2 each as of this writing) and very delicious. Mang Pandesal is so good, many times lines of customers are formed just outside of their store, as well as vehicles suddenly parking nearby with a driver or a passenger coming out to line up and buy pandesal. If you are not familiar with Mang Pandesal, check out my opinion piece.

This past weekend, I passed by Mang Pandesal to take home freshly baked bread. Look at the pic below…

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Freshly baked pandesal at Mang Pandesal! Highly recommended!

Normally, I ate Mang Pandesal’s bread standalone because each and every pandesal tastes great. There never was a time I had any bad bread from the BF International baker. This time around, I decided it was high time to experiment something that could be very enjoyable. As such, upon arriving home, I placed the Mang Pandesal bread on the table and pulled out a can of the worldwide favorite meat SPAM.

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The world-famous SPAM canned meat, just with less sodium.

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Some of the Mang Pandesal bread arranged on the small plate for SPAM.

So step by the step, I pulled out some pandesal and carefully cut out slices of SPAM and divided each slice of the meat into three. Each pandesal from Mang Pandesal were cut into half to resemble clamshells. Then carefully I placed each SPAM portion into each pandesal.

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Mang Pandesal’s bread with SPAM meat inserted.

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A shot from above.

With the best tasting pandesal and the best tasting canned meat combined, the result was, unsurprisingly, a very delicious experience and totally enjoyable eat! This is an experience that food enthusiasts should have whenever they have Mang Pandesal bread and SPAM available!

And then out of curiosity, I decided to try another experiment…I decided to try pandesal with SPAM with a thin layer of white cheese added.

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Thin layers of cheese added.

The result? A very creamy taste that’s also very nice for consumption!

Depending how you like your Mang Pandesal bread and SPAM together, you will definitely get a great taste of the two. If you want the cheesy or creamy taste, that is what you will get with pandesal and SPAM with white cheese added.

As such, having Mang Pandesal’s pandesal and SPAM’s meat together is highly recommended! That being said, whether you like meat with your pandesal or you simply want the best pandesal around, I recommend you to go to Mang Pandesal in BF International now and buy.

Let me end this piece with a scripture from the Holy Bible, the Passion Translation to be precise.

Whether you eat or drink, live your life in a way that glorifies and honors God.

1 Corinthians 10: 31 (TPT)


Thank you for reading. If you find this article engaging, please click the like button below and also please consider sharing this article to others. If you are looking for a copywriter to create content for your special project or business, check out my services and my portfolio. Feel free to contact me as well. Also please feel free to visit my Facebook page Author Carlo Carrasco and follow me at HavenorFantasy@twitter.com

Spotlight on BF HomeSarap, The Village Home-Cooked Food Directory

Disclaimer: This is my original work with details sourced by means of interviewing Ditas Antenor. Anyone who wants to use this article, in part or in whole, needs to secure first my permission and agree to cite me as the source and author. Let it be known that any unauthorized use of this article will constrain the author to pursue the remedies under R.A. No. 8293, the Revised Penal Code, and/or all applicable legal actions under the laws of the Philippines.

Spotlight on BF HomeSarap, The Village Home-Cooked Food Directory

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Do you love home-cooked food? Do you love BF Homes, the very large residential-commercial community that occupies portions of Muntinlupa, Parañaque and Las Piñas? Do you love grouping together on Facebook forming a very lively online community?

If you love all three, then you cannot go wrong with the BF HomeSarap Facebook group!

BF HomeSarap is not just any food-oriented, regional group on the social network. It is one of the fastest growing FB groups that highlights home cooking, good tastes, small enterprise and the BF Homes community members (plus friends).

BF HomeSarap’s growth in terms of membership is truly amazing. The FB group only started on April 2019 and from zero members it attracted to more than eight thousand (8,000+) members as of this writing! By comparison, there are other BF Homes-related (plus Barangay BF Homes-related) FB groups that lasted for years and still their respective memberships were exceeded by BF HomeSarap.

The FB group has described itself to be the resource for delicious home-cooked food (and drinks) right inside the village. As big businesses are prohibited, BF HomeSarap allows foodie sellers to post their specialties by showing pictures of the products, the name of the food or drink, prices and how they are being sold. What is notable about the group is that the people who make food at home are granted valuable opportunities to reach out to other members who might be interested to buy from them. In a business sense, the small food enterprises are able to make themselves known and gain chances to grow not only with selling products but also attracting new customers and establishing new business relationships.

And then something significant happened on December 7 and 8, 2019 – selected BF HomeSarap members came out in full force as sellers in the first-ever BF HomeSarap Community Food Fair and Bazaar which was held at the open-air basketball court and at the nearby covered stretch  inside BF NorthWest, Parañaque City. That community event, which was organized by village governor-at-large Lorea Miren in cooperation with the BF NorthWest Homeowners Association and supported by PARA APP, was a big success as it attracted between 250 to 300 visitors (including Parañaque City Councilors Jackie Bustamante-Mendoza and Wahoo Sotto) and almost all the vendors sold out! Apart from that, a strong spirit of community interaction, business and socializing took place.

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A look at just one section where the first-ever BF HomeSarap Community Food Fair was held inside BF NorthWest. This one was taken at a covered facility near the open-air basketball court (where the other vendors were present and selling too).

With all of these mentioned, you must be wondering: Who started BF HomeSarap in the first place? Why was it established? How did it happen? Where will BF HomeSarap head to now that its presence online and within the real environment inside BF Homes has been felt?

For all of you, my readers and food enthusiasts, I am happy to present to you my interview with BF HomeSarap founder and food stylist Ditas Antenor.

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To begin with, Ditas Antenor worked in the corporate world as an advertising executive and worked with her employer’s big-time clients. After more than a decade managing multinational accounts in various multinational ad agencies, she moved on to the production side and there she became a food stylist. She even spent time in the United States to learn about food styling (for print and broadcast).

“I decided back then to take up food styling because I made plans regarding my career ahead of time,” Antenor recalled. “I really planned ahead. I could quit my nine-to-five job and engage in freelancing. So what would be a good, lucrative freelance job that I know I could be good at? That was food styling which is rare (in the Philippines.)”

Back then, food stylists in the Philippines were rare. Antenor became the fifth among the already established food stylists at the time. She eventually got hired by some clients and established herself nicely. Raised as an Alabang Girl, she and her children currently live in the Las Pinas City part of BF Homes subdivision.

BF HomeSarap’s origin and tremendous growth within Facebook

So how did BF HomeSarap start as a group within Facebook? It all started with a trigger on the part of its founder Ditas Antenor.

“There was a trigger. It was related to me and my kids moving into BF Homes subdivision coming from Alabang. Our house here in BF has been around for a very long time,” Antenor said. “My kids grew up with my cooking. Although they enjoy commercial foods like pizza or burgers that can be ordered, they can only eat those sometimes and ultimately they still love home-cooked food.”

Being the highly focused planner she has always been, Antenor had prepared menus for their family up to a few months ahead. She does the home cooking and, from time to time, her children cook adding variety. The love for home cooking, good food and relationships all connected with the beginning of BF HomeSarap.

“Then one day, I said to myself ‘maybe I should form a group’. I’m not an original member of the BF Homes community but still this is our home, even if I still maintain and occasionally stay in our Alabang house” Antenor recalled. “After doing an initial search for food-related FB groups that were related to BF Homes, I formed an FB group for BF by BF focused on home-cooked food.”

Along the way, the founder recalled her efforts on forming a name for the FB group that is unique and would strongly resonate with food enthusiasts and BF Homes residents and stakeholders. The result, clearly, was BF HomeSarap which was a clever combination of the name of the subdivision as well as the Tagalog word “Sarap” (English: Delicious).

“The name BF HomeSarap was formed out of my intention to include the local community’s name while reflecting people’s enjoyment of good home-cooked food. It had to be catchy and relevant at the same time. After searching for possible combinations of words, I came up with ‘sarap’ to partner with BF Homes,” she stated.

BF HomeSarap was created on April 2019 by Antenor reflecting her interest of good, home-cooked food her children would enjoy while establishing ties with the many members of the BF Homes community who share her interest.

The result? The membership of BF HomeSarap on Facebook went from zero to over eight thousand as of this writing. The members were a big mix of food enthusiasts as well as home-based cooks who are quietly selling food or drinks through their respective small-sized businesses. Already several small-time food sellers posted food or beverages for sale complete with contact numbers, prices, ways on how to avail of ordered items and the like. BF HomeSarap excludes the bigger, commercial food sellers giving more space and priority to the small ones. Along the way, there were a lot of buyers who had been searching for tasty home-cooked food. The result is BF HomeSarap establishing itself as a very lively online community whose members are united by home-cooked food and delicacies.

Of course, not just anyone could join the BF HomeSarap FB group. With the help of a few friends (who lived in BF Homes for a long time) and her daughter, Antenor and her co-administrators carefully review the many pending applications of FB users who wanted to join in as well as the many private messages sent.

“The membership of BF HomeSarap just kept on growing fast. Along the way, we made sure it would not become just another buy-and-sell type of Facebook group. I really wanted it to be an online community about good, home-cooked food and BF Homes which will be engaged with good quality content from time to time. I really want community engagement,” she said.

To engage the BF HomeSarap group members, Antenor researched online about the latest food trends, what kind of food people like lately, cooking tips, recipes and the like. The result was her releasing unique content in the form of articles, short videos, special greetings and customized images that get posted in the group occasionally. This approach of hers helped keep BF HomeSarap interesting and engaging, and prevented it from becoming stale or getting too flooded with sales-related posts.

For the future, Antenor stated that she is still striving to come up with ideas to make life better for the sellers and buyers of the group. She is exploring how to establish a dedicated delivery system that will carry BF HomeSarap’s name and cater to the clients’ needs. She and her team are also looking for other enclaves around BF Homes that could possibly host the next edition of the BF HomeSarap Community Food Fair this year.

With almost 9,000 members counted (and growing) and continued daily engagement, BF HomeSarap is undoubtedly the premier FB group focused on home-cooked food with the people of BF Homes in mind. Even FB users from the rest of South Metro Manila noticed the group.

“BF Homes is very unique,” Antenor said in relation to the group’s phenomenal growth and influence.

The group is not even a year old, and already it achieved a lot of milestones even spawning three related groups: Merville HomeSarap, Antipolo HomeSarap and MetroEast HomeSarap.

Ditas Antenor’s Message to the Readers

“When I cook, I continue to engage the community. There is, indeed, a wealth of home-cooked food in this community. You just need to look for it. You just need to know who cooked it. Also, level up your food in terms of nutrition and quality. If you want good food for your family, aim for home-cooked. It can be cheaper and yet it can be prepared with the same love and care for the family.”


Thank you for reading. If you find this article engaging, please click the like button below and also please consider sharing this article to others. Also my fantasy book The World of Havenor is still available in paperback and e-book format. If you are looking for a copywriter to create content for your special project or business, check out my services and my portfolio. Feel free to contact me as well. Also please feel free to visit my Facebook page Author Carlo Carrasco and follow me at HavenorFantasy@twitter.com

For more South Metro Manila community news and developments, come back here soon. Also say NO to fake news, NO to irresponsible journalism, NO to misinformation, NO to plagiarists and NO to sinister propaganda when it comes to news and developments.

Note: Article cover photo contains images from the book “SULÓ: Where Taste Was Style”, written by author/founder Erlinda Panlilio, published in 2015 by Anvil Publishing.

PRESS RELEASE: 2nd MediCard Sprint Triathlon in Clark on November 10

2nd MediCard Sprint Triathlon in Clark on November 10

With a field of close to 300 participants listed, the stage is set for a beginner-friendly racing experience as the 2nd MediCard Sprint Tri fires off on November 10 inside the Fontana Leisure Park in Clark, Pampanga.

MFC

The race organized by Bike King features a course of 600-meter swim at the Olympic-size pool of the water park followed by a single loop 20-kilometer bike course around the Clark grounds and a single lap 5 kilometer run on the rolling paths of the resort. The finish line will be located along J.P. Rizal Avenue.

At stake in the event sponsored by MediCard Philippines, Standard Insurance, Klean Athlete Nutritional Supplements, Smart, official timing partner Garmin, hydration partners Pocari Sweat and Sip Purified Water, recovery partner Air Relax Massage Guns Philippines, hotels Fontana and Royce Hotel & Casino are specially designed trophies and gift items for the age-group winners, Team Competition, and relay category winners. The awarding ceremony is scheduled to take place at 10:30 AM.

“Wellness is more than being free from illness. It includes physical, mental and social well-being. This is the reason why MediCard promotes wellness through sports because aside from promoting physical health through physical activities, sports also improve social skills and gives positive mental health,” said MediCard President Dr. Nicky S. Montoya

The 2nd MediCard Sprint Tri is a joint project of Bike King and MediCard. The company is a leading health maintenance organization (HMO) dedicated to building a culture of health awareness and behavior. MediCard’s extensive connections with outpatient clinics, partners and affiliate doctors nationwide allow us to offer an array of total healthcare services to suit the needs of corporations, SMEs, individuals, and families. Visit http://www.medicardphils.com or call (02) 884-9999 for your healthcare needs.

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Press release issued on behalf of Bike King Philippines and MediCard Philippines.

 

 

 

Community Food Fair and Bazaar in BF NorthWest on December 7 and 8 (UPDATED November 17, 2019)

Community Food Fair and Bazaar in BF NorthWest on December 7 and 8 (UPDATED November 17, 2019)

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The BF NorthWest Homeowners Association, Inc. announced this past weekend that the Food Fair and Bazaar-Sale will be held on December 7 and 8, 2019 at the BF NorthWest open-air basketball court as well as part of a roofed strip which are located just steps away from its clubhouse along Djakarta street, BF NorthWest, Parañaque City. With regards to time, the hours for December 7 are 3PM to 9PM, and 8AM to 7PM on December 8.

The Community Food Fair will eventually have a wide selection food products and beverages provided by several members of BF HomeSarap which is a very popular Facebook group created by Ditas Antenor, composed of food makers and sellers based in BF Homes as well as enthusiasts. To be clear, BF HomeSarap (administrated by Antenor and Miren Suntay) is a key partner of the organizers of the Food Fair and Bazaar-Sale and you can visit their space in Facebook at https://www.facebook.com/groups/987695754755106/

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As of this writing, several food sellers have been selected for the Community Food Fair according to BF NorthWest Governor-at-Large Lorea Miren.

The result? Here are some food options that you can expect to see offered come December 7 and 8: Cheese roll, red velvet and chocolate cupcakes, lemon squares, Espresso, Fudge Brownies, Chocolate Chunk Cookies, White Chocolate Cranberry Cookies, fruitcake. Salted duck eggs, kesong puti, Angus Tapsilog, Turmeric Latte Embotido, Hamonado & StrawberriesFresh farm vegetables Liempo adobo, pork binagoongan, beef caldereta, garlic cream, cilantro dip, salsa, nachos, beef lumpiang togue Kaien Buffalo Sauce, Kaien Keychain, Kaien Nachos & Dip, Kaien Buffalo Wings, Baked Chicken, Nachos Boodle fight bilao, buttered shrimps in tubs, chili garlic crabs in tubs, tempura/ebi fry, Beef Asado, and Sweet-Chili Ribs.

BF Homesarap Facebook group recently has postings of the sellers in album form. If you are already a member of the group, just visit and view the sellers.

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The Bazaar-Sale is expected to have a selection of items that could make good gifts to give this Christmas. Depending on how many vendors (note: non-food items are limited only to BF Homes residents) will sign up and what kind of products will be offered, we could see items like bags, shoes, clothing, toys, household items, and the like.

Adding zest to the event are raffle draws that will be held on both days. The prizes will be products of the sellers who agreed to donate them.

For those who are not residents of BF NorthWest who plan to visit the Food Fair and Bazaar-Sale this December, if you are traveling by car that does not have a BF NorthWest sticker, be prepared to surrender your ID card at the BF NorthWest village gate along El Grande Avenue. Once you are granted access into the village, always respect the local authorities and the homeowners, and follow the rules regarding in-village speed limit and parking. Please take note that BF NorthWest is inside BF Homes subdivision. Entering BF Homes subdivision with a car without a BF Homes sticker requires you line up in the lane for cars without stickers and leave your ID card to the guard.

Personally, I am looking forward to the Food Fair and Bazaar-Sale in BF NorthWest. This past summer, I visited and observed the 2-day Community Fun Fair which was a really nice event that brought villagers, visitors and vendors together not only for business transactions but also for socializing. That event helped raise funds for the BF NorthWest HOA for the maintenance fees. The Food Fair and Bazaar-Sale’s schedule for early December is ideal as Christmas is nearing.

The Food Fair and Bazaar-Sale this December is a special project of the BF NorthWest Homeowners Association and BF HomeSarap. Visit the BF NorthWest FB group here and BF HomeSarap group here.

For the meantime, please share this news to others via Facebook, Twitter, email, Viber and text. As visitors will be welcomed at BF NorthWest for the Food Fair and Bazaar-Sale, you can consider it to be part of your Christmas shopping activities or destinations.

Finally, this event is supported by PARA APP Powered by Mobiva which is an designed to help users find tricycles to ride on for their commute in and around BF Homes subdivision.

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To others reading this, if you are dissatisfied with print media and you want your community/organization/business/special event or project to be featured on this website, please contact me locally via mobile number 0905-3350831 or via email at Carlo.Carrasco@gmail.com

We can negotiate, work together and be achievers together.


Thank you for reading. If you find this article engaging, please click the like button below and also please consider sharing this article to others. Also my fantasy book The World of Havenor is still available in paperback and e-book format. If you are looking for a copywriter to create content for your special project or business, check out my services and my portfolio. Feel free to contact me as well. Also please feel free to visit my Facebook page Author Carlo Carrasco and follow me at HavenorFantasy@twitter.com

 

 

Village Food Fair 2 at Madison Galeries on October 20

If you are looking for a new food-and-beverage event here in South Metro Manila, then here is something that you should seriously consider.

Madison Galeries, a nice open-air mall located in Barangay Cupang, Muntinlupa City, recently announced it will be organizing Village Food Fair 2 which will take place the whole day of October 20 (Sunday). To be specific, the event will take place at the Madison Events Place which is located at the 3rd floor of the mall.

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For the newcomers reading this, Madison Galeries is located along Don Jesus Boulevard in Alabang. The boulevard is a long road that connects Alabang Hills Village, Hillsborough and other villages to the West service road. Available for visitors with vehicles are open-air parking slots as well as covered parking.

“The Food Fair will offer the same joyous, community presence from our nearby villages and serving local to branded quality foods. With this, we also open our doors to all customers who wish to taste quality items from our participated concessionaires,” Madison Galeries expressed in response to my inquiry.

The mall operator stated they are expecting a good number of concessionaires to participate, the same as from the previous food fair.

Personally, I got delighted over the announcement that Village Food Fair 2 is happening in a few weeks’ time. This was because I attended the 1st Village Food Fair a few months ago and it was a really nice experience. There were lots of concessionaires selling pies, cakes, Shawarma, sushi and maki, rice meals, dessert, shakes and more delicious stuff. There were also some organic food products offered to customers for their home cooking needs.

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From the 1st Village Food Fair at Madison Galeries.

By the end of my attendance of that food fair, I wished that it would happen again…..and Madison Galeries decided to organize another one. My wish came true! The wait won’t be too painful as October 20 is fast approaching.

If you have any inquiries about Village Food Fair 2, feel free to contact Madison Galeries at 0917-6369160 or visit their administrative office at the 4th floor of the mall. Visit their official Facebook page as well.


Thank you for reading. If you find this article engaging, please click the like button below and also please consider sharing this article to others. Also my fantasy book The World of Havenor is still available in paperback and e-book format. If you are looking for a copywriter to create content for your special project or business, check out my services and my portfolio. Feel free to contact me as well. Also please feel free to visit my Facebook page Author Carlo Carrasco and follow me at HavenorFantasy@twitter.com

Muntinlupa Mayor Shares City Government’s Best Practices in National Nutrition Council’s Forum

The City Government of Muntinlupa announced yesterday that its achievements on nutrition as well as interventions serve as a benchmark in combatting malnutrition for other local government units in the country.

During the National Nutrition Council’s (NNC) LGU Mobilization Forum held at Asian Institute of Management Conference Center, Makati City on August 23, Mayor Jaime Fresnedi shared the City Government’s best practices and also underscored the importance of good governance.

Fresnedi said upon learning the survey on malnutrition among local government units (LGUs) in NCR last 2014, the City Government revived the City Nutrition Committee and expanded its membership, including coordination with different stakeholders such as DEPED to have a collaborative effort.

“The NNC report served as a wake-up call to all of us leaders in the City. We saw the urgency to address this issue and immediately launched inter-sectoral interventions,” the mayor noted.

The Muntinlupa City Nutrition Committee conducted site visits in communities and ensured services were received by target beneficiaries. Cooking video demonstrations of healthy meals and infomercials were posted in various social media platforms while feature articles on nutrition interventions and promotion of proper nutrition were also published in community newsletter Lingkod Bayan.

The City Government also intensified NNC’s National Nutrition Promotion for Behaviour Change to instill right values on nutrition care among parents, pregnant and lactating women, children as well as adolescents through Pabasa sa Nutrisyon and the conduct of community assembly dubbed as Pulong-pulong sa Usaping Tamang Nutrisyon at Kalusugan in different puroks.  Further, additional Nutritionists and Barangay Nutrition Scholars were hired to augment the city’s nutrition program.

Health, nutrition, and wellness are part of the local 9-Point-Agenda of Governance and 6-year Comprehensive Development Plan, including the Executive-Legislative Agenda to ensure sustainability of programs.

As a result of these initiatives, the prevalence of stunting was reduced from 8.0% in 2016 to 1.3% in 2019 while children suffering from wasting has gone down from 1.8% to 0.3%. In addition, the prevalence of underweight children was reduced from 1.7% in 2016 to 0.9% while overweight and obesity decreased among 0-59 month-old children from 2.8% to 0.6%.

Mayor Fresnedi expressed his thanks Regional Nutrition Program Coordinator Milagros Federizo for their assistance in the conduct of trainings, forums, advocacies and the Monitoring and Evaluation of Local Level Plan Implementation in Muntinlupa for the previous years. He encouraged all LGU representatives to champion healthy and active lifestyle in the communities and to work together towards achieving zero malnutrition rate in the localities.

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My Observations: The UJT Burger from Union Jack Tavern

Burgers have long been popular here in the Philippines and they can be bought from several makers like the fast food joints which are quite numerous.

At the expanded area of Festival Mall, Filinvest City, Alabang, Muntinlupa City, Union Jack Tavern has been selling and serving burgers to customers. Just open the menu when you visit them and then you will find the UJT Burger.

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The UJT Burger served to me in open sandwich fashion.

Sold for less than P300 as of this writing, the UJT Burger comes with a large plate filled with fries (which are thicker and less greasy compared to the fries sold by others) and the open sandwich with one half of the bun with the vegetables on top and the other half with the onions and beef covered with melted cheese.

In my recent stop at Union Jack Tavern, I had the UJT Burger and I started first with the fries which are quite filling and I like the fact that they are not too greasy to handle.

With the burger itself, considering the size, I took me a little effort to put the two buns (with their respective toppings) on top of each other to form the burger.

Then I took a bite on what parts are suitable for biting because this one is not the usual burger. The burger patty itself is quite thick and certainly not flat. After biting down the bread with the vegetables, I finally got to bite the cheese-covered burger patty. The result? The burger patty was quite tasty on its own and definitely worth going for. Then there is also that nice taste when biting the bread, the burger patty, the cheese and the vegetables altogether.

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The UJT Burger in its full form.

It may not be too visible for those who like burgers but failed to check Union Jack Tavern’s menu, but there is no doubt that the UJT Burger is a delicious and filling burger meal just waiting to be discovered.

The UJT Burger is highly recommended and I encourage you visit Union Jack Tavern at Festival Mall.


Thank you for reading. If you find this article engaging, please click the like button below and also please consider sharing this article to others. Also my fantasy book The World of Havenor is still available in paperback and e-book format. If you are looking for a copywriter to create content for your special project or business, check out my services and my portfolio. Feel free to contact me as well. Also please feel free to visit my Facebook page Author Carlo Carrasco and follow me at HavenorFantasy@twitter.com