Muntinlupa City Seen To Benefit From DTI-BOI Investment Promotion

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The local government of Muntinlupa entered a partnership with the Department of Trade and Industry – Board of Investments in boosting Muntinlupa City as an investment destination. DTI Undersecretary and BOI Managing Head Ceferino Rodolfo signed a memorandum of agreement with Muntinlupa Mayor Jaime Fresnedi for the investment promotion endeavor at Muntinlupa City Hall, Putatan last April 16. Also witnessing the signing ceremony were DTI-BOI Investments Assistance Service Director Atty. Bobby Fondevilla, Muntinlupa City Administrator Engr. Allan Cachuela, Philippine Chamber of Commerce and Industry – Muntinlupa President Elvie Sanchez-Quiazon, and other local officials. (from Muntinlupa PIO press release)

The City Government of Muntinlupa continues to move forward and gain recognition for governance, cooperation and a continued business-friendly approach. For those who are unaware, Muntinlupa was named as the Most Business-Friendly City in 2017 and 2018 and judging from the other kinds of awards it won these past years it proved to be a highly competitive city nationwide.

Very recently I received a press release from the Muntinlupa Public Information Office (Muntinlupa PIO) in which the City Government (led by incumbent Mayor Jaime Fresnedi) announced that it has sealed a partnership with the Department of Trade and Industry – Board of Investments (DTI-BOI).

What’s the partnership about? Specifically the DTI-BOI will promote the city as an investment destination. Already DTI Undersecretary and BOI Managing Head Ceferino Rodolfo signed a memorandum of agreement (MOA) with Muntinlupa Mayor Jaime Fresnedi for the investment promotion endeavor at Muntinlupa City Hall on April 16.

What does this mean? It means the DTI-BOI will assist in boosting Muntinlupa City as an investment destination by providing relevant information on available incentives to potential local and foreign investors.

The investment board shall also provide assistance in the implementation of policies geared towards improvement of processes in starting a business. BOI aims to create an environment conducive to the expansion of existing investments or attracting prospective investments in the city. Further, the board will also conduct a mentoring program for the City Government’s frontline personnel.

During the MOA signing ceremony, Usec. Rodolfo lauded local initiatives and ease of doing business in Muntinlupa City. The BOI exec recognized some innovations facilitated by the City Government and its assistance in Micro, Small, Medium, and Large Enterprises and locators in Muntinlupa.  He also stated that Muntinlupa City is a business destination for high-value investments.

The mayor expressed his thanks to BOI for its assistance and said that the partnership will ripple to significant employment opportunities and the continuous development of local economy.

The way it is right now, Muntinlupa has arguably the most modern business and commercial zones in South Metro Manila. Already many companies have set up offices or corporate headquarters in Filinvest City, Madrigal Business Park, and Northgate Cyberzone in the Alabang area. When it comes to travel, the local connection to the Metro Manila Skyway is a big boost to the city as it allowed countless motorists to travel faster to and from Makati, Manila, Pasay City and the airports.

Things continue to look bright for Muntinlupa.


Thank you for reading. If you find this news article engaging, please click the like button below and also please consider sharing this article to others. Also my fantasy book The World of Havenor is still available in paperback and e-book format. If you are looking for a copywriter to create content for your special project or business, check out my services and my portfolio. Feel free to contact me as well. Also please feel free to visit my Facebook page Author Carlo Carrasco and follow me at HavenorFantasy@twitter.com

 

My Coplay Photography (Part 1)

I enjoy taking pictures of people who express their artistry, their concepts and charm through the art of cosplay (costume play) which has grown tremendously popular here in the Philippines over the past several years.

Along the way, pop culture-related events like comic conventions, cosplay gatherings, cosplay parades and other related fan events got organized around the country giving cosplayers even more opportunities to come out in full costume.

Here in the Philippines, I was fortunate to attend such comic conventions like the AsiaPOP Comicon Manila and Toycon which are very similar events showcasing action figures, comic books, movies, TV programs, comic creators and the like. Both AsiaPOP Comicon Manila and Toycon are unsurprisingly popular events that attracted countless cosplayers.

Here are some pics of cosplayers I took in the comic conventions.

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Model and actress Ameera Johara as Wonder Woman during the 2016 AsiaPOP Comicon Manila.
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Also taken at the 2016 AsiaPOP Comicon Manila was this Harley Quinn cosplayer who posed for me.
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This Miles Morales Spider-Man cosplayer surprised me at the 2017 AsiaPOP Comicon Manila when I was searching for old comic books. I took the opportunity to photograph this.
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This picture I took at the 2014 Nexcon in Pasig City.
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This Wonder Woman cosplayer posed for me during the 2018 Toycon.
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Miles Morales Spider-Man and female Deadpool cosplayers posing with some fans during the 2017 AsiaPOP Comicon Manila.

Apart from comic conventions, there were also times when I took cosplayer photos in other instances or activities. Check out my pics below.

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A few years ago, Festival Mall in Alabang, Muntinlupa City had cosplayers like this one standing in front of shoppers trying to get their attention and convince them to drop some money into the rectangular box on the floor.
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Harley Quinn cosplayer posed for me during the day when Comic-Con Asia had its press conference and media presentation at a hotel in Pasay City in early 2018.
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The Cosplay Craze event at SM City BF Paranaque saw these two “clashing”.

This is my first post of cosplay photography that I took and I hope you enjoyed viewing it. I’m still trying find other such pictures among my files and once I get them organized, I’ll post them here.

Also if you are organizing a pop culture event and you need online media and/or photography coverage, please feel free to contact me so that we can discuss business terms privately. Thank you.


Thank you for reading. If you find this article to be engaging, please click the like button below and also please consider sharing this article to others. Also my fantasy book The World of Havenor is still available in paperback and e-book format. If you are looking for a copywriter to create content for your special project or business, check out my services and my portfolio. Feel free to contact me as well. Also please feel free to visit my Facebook page Author Carlo Carrasco.

 

My Observations: Beware of Discreet, Sign-carrying Beggar in Alabang

If you want to prevent yourselves or your loved ones from becoming victims, then you should read what I encountered today (March 18, 2019).

This morning, coming from the direction of Festival Mall in Filinvest City, Muntinlupa City, I was about to enter the Bank of the Philippine Islands (BPI) branch at the ground floor of the Insular Life Corporate Center along Commerce Avenue.

As I was preparing myself, a thin, dark-skinned young man wearing dark shorts, dark t-shirt and slippers called my attention from behind. He carried a light bag on his back.

So I looked back carefully and then he said “Sir, patulong po.” (meaning he needs my help) and showed me a noticeable handy sign (like a card) with words written on it emphasizing that he needs money to solve his problem. From that moment on, I figured out he was a beggar trying to manipulate me discreetly (he did not even open his palm to show begging).

I just ignored him and went inside BPI Insular Life branch to do my transaction at one of the ATMs (automatic teller machines). As the ATM I used was processing my transaction, I took a few peaks outside and noticed that the guy was still standing outside on the lookout for other people he could approach.

Right after I completed my ATM transaction, I took it upon myself to photograph him for this very article. I also figured out it was a rare chance of mine to find out if he was trying to scam people given his very discreet approach on asking for money.

So I walked outside with my smartphone and its camera ready. As he noticed me nearing him, he showed me again that sign and asked for money. Then as I pulled out my smartphone to photograph him, he quickly put his sign away and faced the other direction trying to hide his face.

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This is the first shot I managed to take as he hid himself when he noticed my smartphone. The thing he is holding with his left hand is the sign/card with a written message to convince people to give him money for his “problem”. At this moment, he knew his discreet begging was exposed.

After taking the first photograph (the one right above), I still aimed my smartphone camera at him and I asked him to face me and challenged him to beg while being seen. He refused to do it and kept hiding himself by facing away from me.

Check out the pictures below.

 

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By the time I took this picture, he was resisting and decided to keep facing away and hide the beggar’s sign. He refused to face me and beg knowing that he was exposed. His earlier courage of discreetly begging for money was gone.
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The discreet beggar walking away.

As the discreet beggar walked away, I went back inside BPI Insular Life branch and alerted the security guard about the beggar.

The guard said he remembered seeing that beggar a few times from before begging within the Filinvest City spots. He also remembered that from time to time, adults like the one pictured would beg discreetly for money just outside their bank.

More notably, the security guard said that it is illegal for anyone to commit begging within Filinvest City. He added that the discreet beggar I encountered was very lucky that there was no Filinvest City security guard present otherwise he would have been apprehended for committing a violation.

The guard also warned that such beggars who use signs and words (to convince people to give money) might be members of local crime syndicates.

By the time my short talk with the bank security guard ended, the discreet beggar was several meters away heading towards the direction of South Supermarket.

Out of curiosity, I decided to follow him temporarily to determine if I could spot him trying to find a new spot to beg at others.

I walked some meters towards the discreet beggar and after a minute, I guessed he could have decided to go home. I took one last picture of him walking away before deciding to let him go.

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The final picture I took of the discreet beggar walking to the distance.

This incident I am writing about was NOT the first time I encountered a beggar along the roads of Filinvest City. What makes this different is that the beggar used a handy sign while saying only a few words to beg.

I have a strong mental defense and I always practice caution (including awareness of my surrounding). It’s natural for me to resist the manipulation attempts of street beggars.

If I were to give out money to help people who really need help, I would not give to beggars  roaming around and I certainly discourage you from giving to them especially if the begging constitutes a local violation. Surely you would not want to give your money to a beggar who happens to be a member of a crime gang!

If you want to give out loose cash to help people who really need help, I recommend you give to legitimate organizations like CBN Asia for example complete with legitimate ways to do it backed with record keeping.

Going back to encountering the beggars who roam around and near you, better have a defensive mindset and be ready to protect not only your money but also yourselves. Also be ready to call the local police or the nearest security guard if ever the beggar victimizes you.


Thank you for reading. If you find this article to be engaging, please click the like button below and also please consider sharing this article to others. Also my fantasy book The World of Havenor is still available in paperback and e-book format. If you are looking for a copywriter to create content for your special project or business, check out my services and my portfolio. Feel free to contact me as well. Also please feel free to visit my Facebook page Author Carlo Carrasco.

Get To Know the Club Sandwich

When reading the menu of a nice restaurant, have you wondered what the club sandwich listed is like? Does its name spark your curiosity? If you are planning to try that as your next meal, here’s something to read about.

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Special thanks to Union Jack Tavern for their Chicken Club Sandwich which is composed of a large sandwich (divided into quarters) with some chips accompanying it.

To put things into perspective, the Club Sandwich (AKA Clubhouse Sandwich) is a uniquely presented type of sandwich with its bread being traditionally toasted and it carries slices of cooked poultry, tomatoes, lettuce, mayonnaise and bacon. It can be served sliced into quarters or half portions. The club sandwich is notable for having the “double decker” structure.

Depending on the restaurant, it can be served with chips (AKA French Fries) or with a serving of coleslaw (or salad). As a meal, club sandwich can be quite filling on its own as the mix of toasted bread and its ingredients makes for a hefty content. In my experience with Union Jack Tavern‘s Chicken Club Sandwich, their meal accompanied with chips is indeed sufficient and stomach-filling.

What I like about the club sandwich apart from its hefty content is that it tastes delicious even without the use of condiments. The taste of cooked poultry and bacon combined with the fresh vegetables make a nice experience on my taste buds.

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Look at that!

So how did the club sandwich begin? A lot of experts disagree until now. It has been speculated that the club sandwich creation and its double decker design was inspired by the Pennsylvania Railroad. Also speculated was it starting as the Union Club Sandwich which was first referred to in print media form in 1889. As for who could have invented club sandwich, nobody could verify.

While its definitive origin remains undetermined, the club sandwich remains available in some restaurants in your local area and the good news is that a single order ensures satisfaction for your stomach and a good taste for your taste buds.

Speaking of food, let me end this with a verse from the Holy Bible.

Go, eat your bread with joy, And drink your wine with a merry heart; For God has already accepted your works.

Ecclesiastes 9: 7 (New King James Version) 


Thank you for reading. If you find this article to be engaging, please click the like button below and also please consider sharing this article to others. Also my fantasy book The World of Havenor is still available in paperback and e-book format. If you are looking for a copywriter to create content for your special project or business, check out my services and my portfolio. Feel free to contact me as well. Also please feel free to visit my Facebook page Author Carlo Carrasco.

 

 

 

My Observations: Have You Tried Okonomiyaki Lately?

Have you been passing by Japanese restaurants lately? In my experience, I often see people eating noodles or sushi or maki or tempura or a Japanese rice meal whenever I pass by a Japanese restaurant in the Alabang area or in BF Homes’ food strip.

The one particular food that is not too commonly spotted being served is the Okonomiyaki.

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This is the Hiroshima-style Okonomiyaki as served by Fukuya Japanese Restaurant in Alabang. Below that fancy looking top are the other ingredients.

In case you are wondering, Okonomiyaki is a pan fried food that is made with batter and a variety of ingredients depending on what its type is. The cabbage is often the main ingredient. Its name is roughly translated as “to one’s liking” or “how you like”. With regards to variety or types of Okonomiyaki, the meal is most popular in the Japanese cities of Hiroshima and Osaka. The Okonomiyaki’s taste varies depending as to what its type is but for the most part it does not carry the sweetness of pancakes. In fact, the Okonomiyaki has more in common with pizza.

At Festival Mall in Alabang, Muntinlupa City is Fukuya Japanese Restaurant which serves not one but two types of Okonomiyaki. For this article, I tried their Hiroshima variant of the meal which is pretty flavorful and in their restaurant customers can watch the chef cook it.

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The other ingredients of Fukuya’s Hiroshima Okonomiyaki are noodles and vegetables and some pieces of meat in between.

Fukuya’s Okonomiyaki has a nicely decorated top which is edible and below it are the other ingredients mainly cabbage, noodles and some meat pieces in between.

I noticed that it takes some unique skills to cook Okonomiyaki which can be fun to watch at times. While there are some Japanese restaurants that cook the meal in the kitchen for the customers waiting, there are other restaurants that allow customers cook it themselves.

So, have you eaten Okonomiyaki at a Japanese restaurant lately?


Thank you for reading. If you find this article to be engaging, please click the like button below and also please consider sharing this article to others. Also my fantasy book The World of Havenor is still available in paperback and e-book format. If you are looking for a copywriter to create content for your special project or business, check out my services and my portfolio. Feel free to contact me as well. Also please feel free to visit my Facebook page Author Carlo Carrasco.

My Observations: Union Jack Tavern’s Apple Crumble

Previously I discussed the Sticky Toffee Pudding dessert of Union Jack Tavern on a visit. I had that dessert because they ran out of Apple Crumble. During my last visit, Apple Crumble was finally available for me to enjoy.

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Apple Crumble with vanilla ice cream on top!

To put things in perspective, I availed of UJT’s Sunday lunch buffet many times over the past five years and often Apple Crumble is served as the dessert. Ordering it from the menu results a large serving with a choice of one large scoop of vanilla ice cream on top or custard. Apple Crumble ala cart costs over P200.

How was it? With vanilla ice cream served with it, Apple Crumble really tastes very, very delicious! For me vanilla ice cream combined with the apple portions and other sweet ingredients result something very delightful to my taste bud. Also there is that nice feeling in my mouth in which the ice cream mixed with the somewhat warm apple crumble created together.

Of course, there were a few times I tried Apple Crumble with custard (somewhat warm) and it is also delightful. Slightly different but still very yummy.

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With the ice cream reduced as well as the apple crumble, you can see what’s inside. Really yummy goodness!

What can I say? Apple Crumble of Union Jack Tavern, whether served with ice cream or custard, is a winner for me and I highly recommend you try it! The serving is large by the way and you will get your money’s worth!

If you are visiting Alabang in Muntinlupa City, I highly recommend you visit Union Jack Tavern which is located at the lower ground floor of the Expanded Area of Festival Mall. Physically their place is located by the “river” (across Landmark Alabang) and near them is Mesa restaurant.


Thank you for reading. If you find this article to be engaging, please click the like button below and also please consider sharing this article to others. Also my fantasy book The World of Havenor is still available in paperback and e-book format. If you are looking for a copywriter to create content for your special project or business, check out my services and my portfolio. Feel free to contact me as well. Also please feel free to visit my Facebook page Author Carlo Carrasco.

 

 

My Observations: Union Jack Tavern’s Sticky Toffee Pudding

During my recent afternoon visit at Union Jack Tavern at Festival Mall in Alabang, I ordered an Apple Crumble of theirs which is a favorite dessert of mine. However they could not serve it because they ran out of Apple Crumble that day (Sunday) which was served during their Sunday lunch buffet as the dessert.

Then I glanced over their menu to check what other desserts were listed. Out of curiosity, I decided to order their Sticky Toffee Pudding. Around fifteen minutes later, it was served to me by their waitress. I took time out to take a close look at it before consuming it.

Sticky Toffee Pudding is composed of a moist sponge cake, vanilla ice cream and chopped dates which were covered with toffee sauce.

After taking a few pics of it, I decided to take my first scoop of the dessert with the spoon carefully getting a portion of both the cake and ice cream together. The result – a great taste with a satisfying feeling in my mouth! It was really tasty and in terms of sweetness, it felt rich yet not excessive to my taste buds. Anyone who loves toffee or chocolate-like food should try this!

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Union Jack Tavern’s Sticky Toffee Pudding. This one cost me P233.50 which includes the 10% service charge. Truly it was worth the price!

Having enjoyed the first bite, I gradually consumed it as I want to enjoy it to the best I could. In between bites, I drank water.

Ultimately, UJT’s Sticky Toffee Pudding is a GREAT dessert to have and it truly is worth its high price (listed at P215 on the menu as of this writing). I felt that the unavailability of Apple Crumble was a blessing in disguise. Had that other dessert been available, I may not have tried Sticky Toffee Pudding.

If you are visiting Alabang in Muntinlupa City, I highly recommend you visit Union Jack Tavern which is located at the lower ground floor of the Expanded Area of Festival Mall. Physically their place is located by the “river” (across Landmark Alabang) and near them is Mesa restaurant.

 

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This is the exterior of Union Jack Tavern at Festival Mall in Alabang. A great place to visit for drinks, meals and fun!

Origin of Sticky Toffee Pudding

While the origin of Sticky Toffee Pudding remains debated, it is likely that the delicacy was created by Francis Coulson at the Sharrow Bay Hotel in Cumbria sometime during the 1970s. Although the exact date of creation is unknown, Coulson reportedly admitted that the recipe might not have been purely his own and that he was inspired by a “sweet woman in Lancashire”. Believe it or not, each member of the staff at Sharrow Bay Hotel signed a secrecy agreement not to reveal the recipe that is kept in the vaults of the place. To this day people are arguing that the the pudding originated in the Lake District or in Aberdeenshire or Scotland (because the Scots love sugar).


Thank you for reading. If you find this article to be engaging, please click the like button below and also please consider sharing this article to others. Also my fantasy book The World of Havenor is still available in paperback and e-book format. If you are looking for a copywriter to create content for your special project or business, check out my services and my portfolio. Feel free to contact me as well. Also please feel free to visit my Facebook page Author Carlo Carrasco.